VegetarianVegan
Bread & Olives
Toasted bread served with marinated olives
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Fire-led food · BYOB
The menu
Search, filter and order for collection when online service is open.
Food allergy or intolerance? Call 01625 204 585 before ordering so our team can provide current allergen information. Add any agreed requirements to the order note; do not rely on the note alone for a serious allergy.
Prime Fire menu
Starters
Dishes made for the table — or for keeping to yourself.
£5.00
Vegetarian
Aubergine Dip
Seasoned grilled aubergine dip with yoghurt, served with toasted bread.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prawns Pil Pil
Pan-fried king prawns with garlic, chilli, lemon and olive oil.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Calamari Tempura
Deep-fried squid rings served with tartare sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Grilled Octopus
Grilled octopus served with guacamole purée.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Calamari & Prawns Tempura
King prawns and squid, deep-fried and served with tartare sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Vegetarian
Goat's Cheese Bruschetta
Toasted bread topped with goat's cheese and sun-dried tomatoes.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Meatballs
Slow-cooked meatballs in a rich tomato sauce, served with bread.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Duck Rolls
Crisp golden rolls filled with tender duck and mixed vegetables, served with hoisin sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Vegetarian
Arancini
Fried rice balls filled with cheddar cheese and fresh spinach.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Beef Tacos
Tender shredded BBQ rib with lettuce and creamy guacamole, served in tortillas.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Cod Tacos
Golden tempura cod with lettuce, pickles, onions, salsa verde and Japanese mayonnaise.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Vegetarian
Spring Rolls
Crisp golden rolls filled with mixed vegetables, served with chilli sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Salads
Fresh, generous plates with a Prime Fire twist.
Boeuf Salad
Tender beef fillet strips on peppery rocket with cherry tomatoes, Parmesan shavings and balsamic glaze.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
VegetarianVegan
Healthy Salad
Quinoa, lentils, mushrooms, avocado, mixed leaves, walnuts and chia seeds with vinaigrette.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Chicken Salad
Grilled chicken fillet with red cabbage, baby gem lettuce, green beans, avocado and carrots, with lemon dressing.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Vegetarian
Quinoa Salad
Quinoa with apple, figs, pomegranate, avocado and mixed leaves, finished with honey and balsamic dressing.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Octopus Salad
Grilled octopus with cherry tomatoes, courgettes, capers, anchovies, olives, garlic, onions, croutons and mixed leaves.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Burgers
Chargrilled favourites, served with fries.
Smash Beef Burger
Smashed beef patty with lettuce, tomato, guacamole, pickles, cheddar and caramelised onions.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Truffle Burger
Beef patty with lettuce, truffle mushrooms, cheddar and our signature burger sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Chicken Burger
Grilled chicken fillet with Japanese mayonnaise, lettuce, avocado, cheese and onion.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Vegetarian
Halloumi Burger
Golden fried halloumi with lettuce, grilled tomato and salsa verde.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
VegetarianVegan
Vegan Burger
Plant-based vegetable patty with lettuce, grilled tomato, caramelised onion, guacamole and pickles.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Prime Chicken
Chicken dishes finished over fire or crisped to order.
Chicken Supreme
Chicken fillet with mashed potato in a creamy white truffle mushroom sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Chicken Milanese
Seasoned chicken fillet in breadcrumbs, pan-fried until crisp and served with fries.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Chicken Skewers
Peri-peri marinated chicken and vegetables, grilled and served with fries and garlic mayonnaise.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Prime Meats
Premium cuts, cooked to your preference.
Fillet Steak, 8oz
30-day-aged prime beef fillet served with fries and your chosen sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Rib-eye Steak, 8oz
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Lamb Cutlet
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Lamb Shank
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Beef Rib
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Flash Steak
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Tomahawk, 40oz
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Prime Fish
Carefully cooked fish with fresh accompaniments.
Salmon
Grilled salmon fillet with sautéed spinach, onions, capers and baby vegetables.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Seabass
Grilled seabass fillet with sautéed green beans and salsa verde.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Tuna Steak
Grilled tuna steak with tenderstem broccoli, capers and anchovies.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Fish & Chips
A traditional British favourite served with tartare sauce.
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Sides
Add something extra to the table.
Fries
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Truffle Fries
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Mashed Potato
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Truffle Mashed Potato
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Fried Halloumi
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Tenderstem Broccoli
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Spinach
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Mixed Salad
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Rocket Salad
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Mixed Vegetables
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Kids' Zone
Smaller dishes for younger guests.
Chicken Burger
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Beef Burger
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Mac & Cheese
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Desserts
A sweet finish.
Chocolate Fudge Cake
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Cheesecake
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Chocolate Fondue
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Prime Fire menu
Soft Drinks
Prime Fire is BYOB; these alcohol-free drinks are available from us.
Coke
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Diet Coke
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Fanta Orange
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Lemonade
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
J2O
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Tonic Water
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Soda Water
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Still Water, 750 ml
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.
Sparkling Water, 750 ml
Allergy information: call 01625 204 585 before ordering, and add any agreed requirements to your order note.